Plum Pudding Pie (Gluten-free, Dairy-free) – Modern family cook

Ingredients

• Plums: 400 g of
• White rice flour: 50 g of
• Potato starch: 50 g of
• Almond flour: 50 g of
• Brown sugar: 100 g of
• Vanilla sugar: 1 sachet of
• Coconut oil: 100 g of
• Egg(s): 2
• Baking powder: 2 tsp. of
• Lemon zest: 1tbsp. of
• Lemon juice: 2 tbsp. of
• Brown sugar: 50 g of
• Brown rice flour: 50 g of
• Coconut oil: 45 g of
• Water: 1 or 2 tbsp. of