Whole-Wheat Bread in a Bag
Recipe, Whole-Wheat Bread in a Bag, Enjoy this fun and unique way to make warm whole-wheat yeast bread. Kids will love mixing and kneading the dough in a bag.
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Cooking tools:
- Instant-read thermometer
- Cooling rack
- Loaf pan
- Zip-top bag
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Plastic wrap
- Oven
- Airtight container
Ingredients
- 1 ½ cups whole-wheat flour
- 1 package (¼ ounce) or 2 ¼ teaspoons rapid rise instant yeast
- 3 Tablespoons sugar or honey (see Notes)
- 3 Tablespoons powdered milk (optional)
- 1 teaspoon salt
- 1 cup warm water
- 3 Tablespoons vegetable oil
- 1 ½ cups all-purpose flour, divided
- ½ cup oats (old fashioned rolled or quick-cooking)
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