Roasted Brussels Sprouts with Mustard Pan Sauce and Bacon - Cooking Contest Central

Roasted Brussels Sprouts with Mustard Pan Sauce and Bacon - Cooking Contest Central

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Perfectly roasted Brussels sprouts with bacon—quick, easy, and delicious for a holiday treat!

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Ingredients

  • 1 pound Brussels sprouts
  • 2 Tablespoons olive oil
  • 6 slices bacon
  • 1/2 cup dry white wine
  • 1/3 cup heavy cream
  • 2 teaspoons Maille Honey Dijon Mustard
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 Tablespoon chopped fresh tarragon

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