Udupi Style Alsande Kayi Saaru Recipe (Long Beans Gravy R... | Archana's Kitchen
The curry is made by grinding the roasted spices to provide the authentic flavor from the Udupi.
Keywords
- Udupi Style Alsande Kayi Saaru Recipe (Long Beans Gravy Recipe)
- recipe
- Udupi
- Rasam Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 cup Long String Bean (chavli) chopped
- 1/2 cup Tamarind Water
- Salt to taste
- 2 teaspoon Rice
- 4 Dry Red Chilli
- 2 tablespoon Coriander (Dhania) Seeds
- 1 teaspoon Methi Seeds (Fenugreek Seeds)
- 1 teaspoon Mustard seeds (Rai/ Kadugu)
- 4 cloves Garlic crushed
- 1 sprig Curry leaves
- 1 Dry Red Chilli
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