avarakkai paruppu curry recipe

Ingredients

• 170 g avarakkai / broad beans
• 2 green chillies nos)
• 2 Tbsps coriander seeds
• 1 tsp cumin seeds
• 1 Tbsp jaggery
• some mustard
• 2 Tbsps oil
• 0.5 pepper corns tsp
• some salt
• 0.5 tomatoes nos)
• 0.25 toor dal cup
• 1 tsp turmeric powder