My Savory Hamburger Steak with Gravy
Savor the flavors of my juicy hamburger steak with gravy! This easy recipe is perfect for a cozy weeknight dinner. Get the tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 lb (450 g) ground beef (80/20 lean-to-fat ratio)
- 1 small onion, finely chopped
- 1 large egg
- 1/2 cup (60 g) breadcrumbs (preferably seasoned)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- 2 tablespoons (30 g) unsalted butter
- 1 tablespoon (15 g) all-purpose flour
- 1 cup (240 ml) beef broth
- 1 tablespoon (15 ml) Worcestershire sauce
- 1/2 teaspoon onion powder
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