Martha Meade Lamb Cake - Mid-Century Menu
Vintage lamb cake recipe from Martha Meade for a lemon-flavored batter for Easter molded lamb cake pan. Martha Meade Lamb Cake %
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.midcenturymenu.com.
Ingredients
- 1 cup butter
- 1 cup sugar
- 4 eggs
- 2 cups cake flour
- ¾ tsp baking powder
- ¼ tsp salt
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