Palak Pakoda
Palak Pakoda is a famous and tempting snack. It is loved by people of all age groups.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Colander
- Stove
- Wok
- Slotted spoon
- Paper towel
- Plate
- Serving platter
Ingredients
- Palak/Spinach - 1 cup, chopped
- Besan/Gram flour - 5 tbsp
- Pyaaz/Onion - 1 finely sliced
- Aloo/Potato - 1 grated
- Ajwain/Carom seeds - 1 tsp, crushed
- Haldi powder/Turmeric powder - 1/4 tsp
- Sabut dhaniya/Coriander seeds - 1 tsp
- Kasuri methi/Dry fenugreek leaves - 1 tsp
- Lal mirch powder/Red chilli powder - as per taste
- Kashmiri lal mirch powder/Red chilli powder - 1/2 tsp
- Garam masala/All spice mix powder - 1 tsp
- Namak/Salt - as per taste
- Water - as required
- Oil - for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Palak Paneer Pakoda
zaykakatadka.com
Palak Pakoda Recipe | How To Make/Prepare Palak Pakoda
southindianrecipes.in
Palak Pyaaz Pakodas Recipe | Samsung Food App
app.samsungfood.com
Stuffed Aloo Pakoda
zaykakatadka.com
Lauki Stuffed Pakoda
zaykakatadka.com
Onion Pakoda
indianrecipes.lv
2 Types Of Pakoda
zaykakatadka.com
Paneer Sandwich Pakoda
zaykakatadka.com