Yuzu Mayonnaise Chicken Yakisoba
Yuzu Mayonnaise Chicken Yakisoba is a delightful stir-fried noodles with a hint of creamy citrus flavour. Try this Japanese recipe! Brought to you by Asian…
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Cooking tools:
- Pot
- Stove
- Mixing bowl
- Colander
- Ice bath bowl
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Serving platter
- Serving bowl
- Measuring spoon
- Oven mitt
Ingredients
- 2 tsp soy sauce
- 2 tsp mirin
- 4 tbsp olive oil
- 1 tsp cooking salt
- 1 pinch Pepper (to taste)
- 200g Hakubaku Organic Yakisoba Noodles
- 1 clove garlic (sliced)
- 2g red chilli (cut into rings)
- 150g chicken breasts (thinly sliced)
- 80g shimeji mushrooms (roughly cut)
- 8 asparagus (cut into shorter sticks)
- 2 tbsp Kewpie Yuzu Mayonnaise (to taste)
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