Peach Cobbler Wontons with Bourbon Whipped Cream
Looking for something different to wow your family and friends for dessert? These creative Peach Cobbler Wontons with Bourbon Whipped Cream are it!
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Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
Ingredients
- 2 cups peeled and diced ripe peaches (about 4 peaches)
- 1/4 cup (1/2 stick) unsalted butter, diced
- 1/4 cup light brown sugar
- 1/2 teaspoon ground cinnamon
- Pinch Kosher salt
- 24 wonton wrappers
- 1/4 cup granulated sugar
- Vegetable oil
- 1 cup very cold heavy cream
- 1/3 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 1/2 tablespoon bourbon
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