Matsutake Gohan – Kozmo Kitchen
Experience the magic of Matsutake season with Kozmo Kitchen's aromatic Japanese rice recipe. Indulge in the unique flavor and fragrance of these prized mushrooms. Perfect for fall enthusiasts!
Ingredients
- 3 to 4 matsutake mushrooms
- 2 cups short grain ricce (1 cup = 200ml)
- 2 cups Katsuo dashi (1 cup = 200ml)
- 2 tablespoons sake
- 1 tablespoon soy sauce (usukuchi (light-colored) if possible)
- 1 teaspoon salt (you can add/reduce to your taste)
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