Garlic mash | Nourish plant-based living

Garlic mash | Nourish plant-based living

nourishmagazine.com.au

Think mashed potatoes, but elevated. Our take on the traditional side dish features vegan sour cream, garlic, and a secret weapon that might surprise you.

View Original

Share this recipe:

Ingredients

  • Serves: 2–4
  • True
  • 5 x potatoes of your choice
  • False
  • ½ tsp salt for the water
  • 5 large garlic cloves
  • 2 heaped tbs of vegan sour cream
  • 1 tbs vegan butter
  • ½ level tbs of chicken-style vegan stock powder (see tip)
  • Salt and pepper to taste

More Like This