Vegan Garlic Mashed Potatoes - Brand New Vegan
With the holidays right around the corner, I thought I'd share my easiest recipe yet... my Vegan Garlic Mashed Potatoes. Please pass the gravy!
Ingredients
- 3 lbs potatoes (about 6 russets, yukons, or a mix of both)
- 5 cups of water (or until potatoes are covered)
- 3 large garlic cloves
- 1 tsp salt
- 1/2 cup unsweetened almond milk
- 1/2 tsp salt (or to taste)
- 1/4 tsp pepper (or to taste)
- 2 Tbs white miso (or to taste)
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