House & Home - Lucy Waverman's Caesar Salad Dressing Recipe
A low-fat, high-flavour caesar dressing.
Ingredients
- 1/2 cup low-fat cottage cheese
- Freshly ground pepper to taste
- 2 anchovy fillets, chopped
- 1/4 cup skim milk
- 1 tbsp lemon juice
- 1 tsp Worcestershire sauce
- 1/2 tsp chopped garlic
- 3 tbsp olive oil
- 2 tbsp grated Parmesan cheese
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