Chipotle Dark Chocolate Chili - The Olive Tap Recipes

Ingredients

• 2 Tbsp The Olive Tap’s Chipotle Olive Oil
• 2 lbs lean ground beef
• 1 large yellow onion, finely chopped
• 3 cloves garlic, finely minced
• 1/3 C The Olive Tap’s Dark Chocolate Balsamic Vinegar
• 2 (14 oz) cans diced tomatoes
• 2 (8 oz) cans tomato sauce
• 1 cup beef broth
• 2 Tbsp chili powder
• 1 1/2 tsp ground cumin
• 2 tsp paprika
• 1/2 tsp ground coriander
• 4 C assorted canned beans- your favorite (i.e. pinto, kidney, cannellini, black, navy) – drained and rinsed
• Salt and fresh ground pepper