Semiya Payasam / Vermicelli kheer - Spicy Kitchen

Semiya Payasam / Vermicelli kheer - Spicy Kitchen

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Semiya Payasam - Traditional South Indian sweet made with vermicelli and milk. This easy to make kheer is an unavoidable sweet of festivals

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Ingredients

  • 1 cup of roasted Semiya/Vermicelli
  • 1/4 cup of Sugar
  • 1 1/2 cup of Milk
  • 1/2 spn of cardamom powder
  • 1 tbsp of chopped figs
  • 1 tbsp of crushed almonds
  • 1 spn. of ghee
  • Nuts and raisins to garnish
  • 1 pinch of salt

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