Chicken Milanese Strip Tacos
Lightly breaded chicken strips topped with lettuce, tomatoes, sour cream, and jalapeños in warm tortillas—quick and tasty Chicken Milanese Strip Tacos!
Ingredients
- 6 small boneless skinless chicken breast halves, (1 1/2 lb.) pounded to 1/4-inch thickness, cut into 2-inch wide strips
- ⅓ cup mayonnaise
- 30 RITZ Crackers, finely crushed (about 1 cup)
- 2 Tbsp. oil
- 4 cloves garlic, cut in half
- 6 corn tortillas (6 inch), warmed
- 1 cup lettuce
- 2 plum tomatoes, chopped
- ½ cup sour cream
- ½ cup pickled jalapeño slices
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