Curried Split Pea Dahl - Simply Ghee
Ingredients Method - Place rinsed, soaked peas into a pan with the filtered water. - Stir in the turmeric, curry powder and cayenne.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplyghee.com.
Ingredients
- 1 cup dried split peas; (soaked for 3-4 hour and rinsed OR prepped using the Quick Method*)
- 2 1/2 cups filtered water
- 1 tablespoon curry powder
- 1 teaspoon turmeric powder
- 1 teaspoon coriander seeds
- 2 teaspoons fennel seeds
- 2 teaspoons cumin seeds
- 1 teaspoon cayenne pepper; (optional)
- 2 tablespoons Original Ghee
- 1/2 cup shallots or scallions; (diced)
- 2 teaspoons good salt
- 1 teaspoon freshly cracked pepper
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