Strawberry Ice Cream

Strawberry Ice Cream

www.carnation.co.uk

Our no churn strawberry ice cream recipe is so simple, it can be in the freezer within 30 minutes, ready to eat the next day! Give the recipe a try.

View full recipe on www.carnation.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.

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Cooking tools:

  • Saucepan
  • Immersion blender
  • Mixing bowl
  • Whisk
  • Loaf pan
  • Spatula
  • Freezer
  • Stove
  • Measuring cup
  • Wooden spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 400g Fresh strawberries
  • washed
  • dehulled and roughly chopped
  • 55g Caster sugar
  • Juice of 1 lemon
  • 600ml Whipping cream
  • 200g Carnation Fat Free Condensed Milk
  • 1tsp Vanilla extract
  • You will also need:
  • 900g loaf tin or similar to store the ice cream

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