Traditional Spotted Dick with English Custard Sauce - My Homemade Recipe
This traditional Spotted Dick recipe is a classic British steamed pudding made with suet, currants, and served with English custard. Perfect for a comforting dessert.
Ingredients
- 2 cups All-Purpose Flour.
- 2 teaspoons Baking Powder.
- 1/4 teaspoon Salt.
- 5 ounces Beef Suet (or 10 tablespoons chilled butter, diced).
- 2/3 cup Caster or Granulated Sugar.
- 1 cup Dried Currants.
- 3/4 cup Milk.
- 2 teaspoons Vanilla Extract.
- Zest of one large Lemon.
- English Custard Sauce for serving.
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