Chicken and Vegetables Fried Rice Recipe

Chicken and Vegetables Fried Rice Recipe

lecoupdegrace.ca

This chicken and vegetables fried rice comes together fast with everyday pantry staples. A simple dish that never gets old.

View full recipe on lecoupdegrace.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecoupdegrace.ca.

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Ingredients

  • 4 tablespoons olive oil
  • 3 celery sticks, sliced
  • 3 big carrots, cut lengthwise then sliced
  • 3 garlic cloves, finely chopped
  • 1 yellow onion, finely chopped
  • 1/4 teaspoon sesame oil
  • 1 teaspoon Italian spices
  • 1 teaspoon dried parsley
  • 600g skinless and boneless chicken breast, cut in cubes
  • 1/4 cup soya sauce
  • 10 big white mushrooms, cut in four
  • 150g snow peas, prepared and cut in half
  • 5 cups cooked basmati rice ( 1 1/2 cup raw rice )
  • 3 eggs
  • 2 cups chinese napa cabbage, cut in bug cubes
  • Salt and ground pepper

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