Bite-Sized Bliss: A Symphony of Hazelnut Madeleines | Low GI Recipe – Nuvojoy
Ditch the store-bought, embrace the homemade, and prepare for a flavour explosion! Today, we're whipping up a batch of Hazelnut Madeleines, delicate French cookies. Picture this: airy, golden shells...
Ingredients
- 150g Nuvojoy Madeleine Premix
- 3 Eggs (150g, room temperature)
- 180g Unsalted Butter (softened)
- 210g Hazelnut Spread
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