Falafel - World's Greatest Pulse Dishes, Appetizers, Snacks & Sides Recipe

Ingredients

• 2 cups dry chickpeas or 2 cups cooked chickpeas
• 1 small onion, roughly chopped
• 1/4 cup chopped fresh parsley
• 3 -5 cloves garlic
• 1 1/2 tbsp flour
• 1 3/4 tsp salt
• 2 tsp cumin
• 1 tsp ground coriander
• 1/4 tsp black pepper
• pinch of ground cardamom
• vegetable or canola oil for frying