Mac and Cottage Cheese
This easy stovetop macaroni and cottage cheese uses elbow macaroni noodles, whole milk cottage cheese, and sharp cheddar!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 1 pound elbow macaroni (or pasta of choice)
- 1 cup whole milk cottage cheese
- 2 teaspoons cornstarch
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon mustard powder
- ½ teaspoon paprika
- 1 cup milk
- 3 cups shredded sharp white cheddar cheese
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