Shrimp Taco Bowls - Oliva!

Ingredients

• 1 ½ lbs peeled & deveined shrimp (~6 shrimp per person)
• 1 tbsp Olíva! Plain EVOO
• 2 tbsp Olíva! Garlic Olive Oil
• 1 tbsp Olíva! Jalapeño White Balsamic
• 2 garlic cloves, minced
• 1 tsp dijon mustard
• zest of ½ lime
• ½ tsp dried basil
• pinch red pepper flakes
• salt & pepper
• handful cilantro, chopped
• 2 cups water
• 1 cup long grain white or brown rice
• 1 tbsp butter
• 1 tsp salt
• 1 heaping handful cilantro, chopped
• juice and zest of 1 lime
• 1 cup black beans, drained & rinsed
• 1 cup corn, drained & rinsed
• 1 cup pico de Gallo (we made our own but you can easily find a healthy pre-made version with all natural ingredients in your local market!)
• 1 avocado, sliced
• 1 lime, cut into wedges
• sour cream
• cilantro