Artisan French Bread - Rothliving

Artisan French Bread - Rothliving

rothliving.com

Artisan French Bread by Chef Matt Chatfield requires no kneading and develops flavor overnight. Perfect for special occasions or daily enjoyment, yielding 4-6 servings in 35 minutes of bake time.

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Ingredients

  • 1 1/2 tablespoons Kosher salt
  • 1 1/2 tablespoons instant yeast
  • 2 pounds (6 1/2 cups) bread flour, plus extra for dusting
  • 3 cups room temperature water

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