Aloo Poha (Batata Poha) Recipe
Learn how to make Aloo Poha (Batata Poha) at home. Get cooking with our easy Aloo Poha (Batata Poha) recipe and enjoy a delicious Aloo Poha (Batata Poha) with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Pot
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Stove
- Serving bowl
Ingredients
- Poha (Aval) – 1 cup
- Potato – 1, peeled, finely chopped
- Onion – 1, chopped
- Carrot – 1 tsp, grated
- Green Chillies – 2
- Oil – 2 tsp
- Mustard Seeds – 1/4 tsp
- Urad Dal – 1 tsp
- Bengal Gram Dal – 1 tsp
- Salt as per taste
- Curry Leaves – few
- Coriander Leaves – few
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