Mealime - Salmon Nicoise Pasta Salad with Kalamata Olive-Caper Vinaigrette

Mealime - Salmon Nicoise Pasta Salad with Kalamata Olive-Caper Vinaigrette

www.mealime.com

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Serving bowl
  • Spoon
  • Tongs

Ingredients

  • 2 tbsp capers
  • 2 cloves garlic
  • 283 g gluten-free penne pasta
  • 1 small pkg grape tomatoes
  • 0.45 kg green beans
  • 1 small bunch Italian (flat-leaf) parsley
  • ½ cup Kalamata olives, pitted
  • ½ medium red onion
  • 2/3 kg salmon fillet
  • black pepper
  • Dijon mustard
  • extra virgin olive oil
  • red wine vinegar
  • salt

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