Easy Baked Potatoes with Cheddar Cheese Delight
Craving a cozy meal? My Baked Potatoes with Cheddar Cheese Delight offer creamy goodness that warms the heart. Perfect for any occasion—let’s bake!
Ingredients
- 4 medium russet potatoes (about 8-10 oz each, or 225-280g)
- 2 tablespoons olive oil (30ml)
- 1 teaspoon sea salt (5g)
- 1 cup sharp cheddar cheese, shredded (100g)
- ½ cup sour cream (120ml)
- 2 tablespoons unsalted butter, softened (30g)
- 2 green onions, finely chopped
- ½ teaspoon black pepper (2g)
- ½ teaspoon garlic powder (2g)
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