Keto Zuppa Toscana Recipe

Keto Zuppa Toscana Recipe

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Perfect for cold nights, this comforting zuppa Toscana with bacon, Italian sausage, and spinach also happens to keto friendly.

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Ingredients

  • 1 pound mild Italian sausage
  • 1.25 teaspoons red pepper flakes
  • 4 slices bacon, cut into 1/2-inch pieces
  • 1 large onion, diced
  • 1 tablespoon minced garlic
  • 5 (13.75 ounce) cans low-sodium chicken broth
  • 1 cup cauliflower florets
  • 1 cup heavy cream
  • 0.25 bunch spinach, tough stems removed

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