Zuppa Toscana
Zuppa Toscana recipe: Try this Zuppa Toscana recipe, or contribute your own.
Ingredients
- 1 Yellow onion diced
- 3 cloves Garlic minced
- 1 tablespoon Red pepper flakes
- 1/2 pound Mild italian sausage diced
- 1/2 pound Bacon diced
- 10 cups Chicken broth
- 3 Red potatoes diced
- 2 cups Kale, Arugula, or Spinach
- 1 carton Heavy cream
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