Chhole Chawal - Taste Spread
A flavorful combination of spiced chickpeas (chhole) served with aromatic steamed rice, a staple dish loved across India.
Ingredients
- 1 cup dried chickpeas (chana), soaked overnight
- 2 medium onions, finely chopped
- 2 medium tomatoes, finely chopped
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tsp ginger-garlic paste
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 2 tsp coriander powder
- 1 tsp garam masala
- Salt to taste
- 2 cup water (for gravy)
- Fresh coriander leaves for garnish
- 1 cup basmati rice
- 2 Cup water
- 1 tsp salt
- 1 tsp oil
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