Chikar Chole Recipe
Indulge in the rich flavours and aromatic spices of Chikar Chole. A culinary delight that's not only satisfying but also simple to prepare.
Ingredients
- 2 cans Chickpeas (400g each, drained and rinsed)
- 1 large large onion (Finely chopped)
- 2 medium Tomatoes (Pureed)
- 3 cloves Garlic (Minced)
- 1- inch piece of ginger (Grated)
- 2 Green Chilies (Slit)
- 1 tsp Cumin Seeds
- Salt (To taste)
- 1 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1 tsp Chili Powder
- 1 tsp Garam Masala
- 1 tsp Ground Cumin
- 1 tsp Ground Coriander
- 1/2 tsp Amchur (Dried mango powder)
- 60 ml Oil
- Fresh cilantro leaves (Chopped (for garnish))
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