Spaghetti Squash Marinara
A spaghetti squash recipe that has a classic Italian twist.
Ingredients
- 1 medium raw spaghetti squash, (about 2 1/2 lb)
- 1 tsp olive oil
- 1 small onion(s), chopped
- 1 tsp garlic clove(s), minced
- 14 1/2 oz canned stewed tomatoes, cut up
- 1 tsp Italian seasoning
- 1/4 cup grated Parmesan cheese
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