Potato gnocchi with mushrooms (gluten-free) | Nominal CZ obchodní s.r.o.
Prepare delicious potato gnocchi with mushrooms using our simple recipe!
Keywords
- Savoury
- Recipes
- Gluten-free
- Easy
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Skillet
- Wooden spoon
- Grater
- Plate
Ingredients
- 200 g potato dough mix
- 300 g (ml) water
- 2-3 garlic cloves
- approx. 10 medium mushrooms
- 1 medium onion
- 1 tbsp butter
- salt, pepper, crushed cumin
- green parsley
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