Mediterranean Cauliflower Couscous Salad Recipe | Samsung Food App

Ingredients

• 1 small to medium head of cauliflower
• 1 small Persian or pickling cucumber, cut in small dice (no need to peel)
• 1/4 cup Kalamata olives, chopped
• 1/4 cup stuffed green olives, halved or chopped
• 1/4 cup minced red onion
• 1/4 cup small cherry tomatoes, chopped or halved
• 1/4 cup chopped marinated sun dried tomatoes
• 1/4 cup crumbled feta cheese (omit for vegan)
• 1/4 cup chopped marinated roasted red peppers
• 1/4 cup toasted pine nuts
• 1/4 cup chopped fresh mint (substitute fresh basil)
• 1 pinch red pepper flakes
• salt and fresh cracked black pepper to taste
• 1/4 cup basil oil (If you don't have basil oil you can add very finely minced fresh basil to olive oil)
• 3-4 Tbsp Meyer lemon juice (or regular lemon juice)
• 1 clove garlic, finely minced