Smoked Mackerel & Caramelized Onion Dip
If you’re looking to change up your standard chips and dip - try this recipe for Smoked Mackerel and Caramelized Onion Dip.
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Ingredients
- 1 tbsp olive or canola oil
- 2 red onions, halved and thinly sliced, the cut into quarters**
- 2 cups sour cream
- 3/4 cup J.Willy Krauch brand smoked mackerel, flaked*
- 1 tbsp finely chopped chives
- 1 tbsp finely chopped parsley
- 1/2 tsp smoked paprika
- sea salt
- ground black pepper
- 3 finely chopped chives, garnish
- good quality kettle chips
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