Simple Skillet Ground Beef Stroganoff - Canadian Beef
By making Big Batch Ground Beef ahead, recipes such as this can be pulled together in just minutes — a perfect dinner for those nights when everyone is on the r
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Cooking tools:
- Dutch oven
- Nonstick skillet
- Pot
- Colander
- Stove
- Freezer
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Aluminum foil
- Zip-top bag
- Plate
Ingredients
- 2 cups (500 mL) curly broad egg noodles
- 2 cups (500 mL) sliced mushrooms
- 1 small sweet red pepper, thinly sliced
- 2 ½ cups (625 mL) frozen Big Batch Ground Beef
- 1 can (10 oz/284 mL) condensed fat-reduced cream of mushroom soup
- ¾ cup (175 mL) light sour cream
- 1 tbsp (15 mL) Worcestershire Sauce or Dijon mustard
- Chopped fresh parsley and paprika
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