Vegan Breakfast Crumble | Recipe | Kitchen Stories

Vegan Breakfast Crumble | Recipe | Kitchen Stories

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This is Janina Uhse's recipe for a vegan berry crumble.

Keywords

  • snack
  • dessert
  • kid friendly
  • weeknight dinner
  • easter
  • halloween
  • vegetarian
  • valentines day
  • christmas
  • vegan
  • sweet
  • berries
  • barbecue
  • featured-contributor
  • american
  • crowd pleaser
  • prepare ahead
  • veganuary
  • 4th of july
  • comfort food
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Ingredients

  • 1.75 cups rolled oats
  • 0.5 cup unsweetened shredded coconut
  • 1 tsp ground cinnamon
  • 1 pinch salt
  • 3 tbsp maple syrup
  • 1 tsp vanilla bean seeds
  • 3.75 tbsp coconut oil (melted)
  • 2.25 cups mixed berries (frozen)
  • coconut yogurt (for serving)

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