Red Chili Chicken Tamales

Ingredients

• 5 chile(s), ancho, dried, seeds removed
• 2 large chicken breasts
• 1 1/2 tsp. cumin
• 1 1/2 tsp. garlic, powder
• 1 1/2 tsp. onion powder
• 1/2 tsp. oregano, Mexican
• 1 tsp. Knorr® Professional Caldo de Tomate
• water, for boiling
• 1 tbsp. oil, vegetable
• 20 corn husks
• 6 cups masa harina
• 3 tsp. baking powder
• 3 cups water
• 1 1/2 cups oil, vegetable
• 1 1/2 cups Hellmann’s® Tajin
• 2 tbsp. lime juice
• 1 1/2 cups cheese, cotija
• 1 cup cilantro, fresh