Clams Casino | Seafood Recipe | Jamie Oliver
Clams Casino are a traditional dish from Rhode Island, this clams casino recipe from Jamie Oliver is easy to follow and a delicious take on the classic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 10 large cherrystone clams, from sustainable sources
- 4 large cloves of garlic
- ½ a bunch of fresh thyme
- 4 jarred red peppers
- 8 rashers of higher-welfare smoked streaky bacon
- 1 knob of unsalted butter
- 200g fresh white breadcrumbs
- 1 lemon
- extra virgin olive oil
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