Meatballs in Coconut and Tomato Sauce | Kotányi
Enjoy these meatballs in a coconut and tomato sauce, flavored with herbs and spices from Kotányi: √ Asian Herbs √ Curry Madras
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Skillet
- Saucepan
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- 1piece Onion
- 3piece Garlic cloves
- 1piece Scallion
- 500g Ground meat (beef or pork)
- 250ml Coconut milk
- 1 Canned tomatoes (400 g)
- 200g Basmati rice
- 2tbsp. Asian Herbs
- 1tsp. Curry Madras
- 1pinch Sea Salt, Coarse
- Peanut oil or sunflower oil
- Soy sauce
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