PuertoParrot.com

PuertoParrot.com

www.puertoparrot.com

The "Parrot's Cooking Corner" is a collection of Filipino food recipes contributed by food lovers worldwide. Share your favorite recipes with the community.

View full recipe on www.puertoparrot.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puertoparrot.com.

Share this recipe:

Cooking tools:

  • Puto mold
  • Steamer basket
  • Springform pan
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Grater
  • Chef's knife

Ingredients

  • 4 cups sticky rice flour (alternatively, you can use all-purpose flour)
  • 2 cups sugar (if serving with meat dishes, reduce to 1 cup)
  • 2 tbsp. baking powder (not baking soda)
  • 1 liter fresh, full-cream milk (alternatively, you can use 1 cup evaporated milk with 1-1 1/2 cup water)
  • 1 egg
  • cheese(grated or sliced) as topping (optional)

More Like This