PuertoParrot.com
The "Parrot's Cooking Corner" is a collection of Filipino food recipes contributed by food lovers worldwide. Share your favorite recipes with the community.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puertoparrot.com.
Cooking tools:
- Mixing bowl
- Kitchen scale
- Colander
- Spoon
- Cutting board
- Kitchen shears
- Butcher's twine
- Stockpot
- Stove
- Refrigerator
- Serving platter
- Chef's knife
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- sticky or sweet rice, 'malagkit' - 1 cup
- coconut milk - 1 and 1/2 cup (canned)
- salt - 1 and 1/2 teaspoon
- banana leaves - 10-12 pieces, washed and cut into 8 x 8 inch squares (frozen, from Asian markets), or use fresh
- granulated white sugar - to sprinkle on suman
- fresh ripe mangoes - for serving
