Sunday 25th Jan - Lasagne and Salad - SuperValu

Ingredients

• 3 Carrots peeled and diced
• 3 sticks Celery diced
• 2 Chopped Tomatoes
• 1 Cucumber
• 2 cloves Garlic peeled & chopped
• 250 g Lasagne Sheets
• 500 ml Natural Yogurt
• 2 medium Onion peeled & finely chopped
• 50 g Parmesan Cheese grated
• 2 tbsp Rapeseed Oil
• 0 Salt to season
• 20 g SuperValu Fresh Basil chopped / 1 tsp of dried basil.
• 1 SuperValu Iceberg Lettuce
• 2 tsp SuperValu Oregano / 4 teaspoons of fresh oregano
• 2 tbsp SuperValu Tomato Purée
• 3 Tomatoes
• 2 Turkey Rashers finely sliced
• 200 ml Water
• 500 g lean minced beef