Lemon Dill Chicken
Lemon-dill infused chicken recipe from Fork in the Road by Paul Prudhomme, a flavorful and easy-to-follow dish for 3.
Ingredients
- ¼ tsp. White pepper
- 1 tsp. Salt
- ¼ tsp. Black pepper
- 1 tsp. Dillweed
- 1 tsp. Dried sweet basil leaves
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