Brás Style (fried) Codfish with caramelised onions in Port wine - Riberalves
Codfish with Port Wine? We have the perfect recipe tip: Codfish with caramelised onions in Port Wine. See the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- 1 red onion
- 2 garlic cloves
- 500ml of port wine
- Oil
- salt
- chili
- coriander
- 1 big potato
- 1 egg yolk
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