Truffled Mashed Potatoes Recipe | The Hearty Boys | Food Network

Ingredients

• 3 pounds red skin potatoes, cut into 2-inch dice
• 1 1/2 cups light cream
• 6 tablespoons butter
• 2 garlic cloves, minced (1 tablespoon)
• 2 1/2 teaspoons salt
• 1 teaspoon pepper
• 2 tablespoons truffle oil