Red mashed potatoes with salad and pickles - Recipes | fooby.ch

Ingredients

• 80 g plain yoghurt
• 350 g mealy potatoes
• 1 garlic
• 30 g almonds
• 4 tbsp basil leaves
• 50 g baby lettuce
• 3 tbsp olive oil
• 145 g roasted peppers in oil
• 1 tbsp sherry vinegar
• 1 tbsp herbal vinegar
• 3 tbsp oil
• 40 g dried tomatoes in oil
• salt and pepper to taste
• ¼ tsp cayenne pepper
• ¼ tsp smoked paprika
• ½ tsp salt