Beetroot casserole with maple glazed walnuts – Dutchdeluxes
Side dish, 3-4 persons. Equipment: Dutchdeluxes Small Rectangular Oven Dish, mandolin, brush. Ingredients 750 gr. Raw beetroot mixed (red, yellow, chioggia), all around the same size. 10 gr. Rosemary...
Ingredients
- 750 gr. Raw beetroot mixed (red, yellow, chioggia), all around the
- same size.
- 10 gr. Rosemary
- 5 gr. Thyme
- 4 tbsp. Extra virgin olive oil
- 1 ½ tbsp. White wine vinegar
- 50 gr. Walnuts
- 15 gr. Butter
- 1 ½ tbsp. Maple syrup
- Sea salt
- Freshly ground black pepper
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